Change in ingredients leaves allergic students unable to eat pizza in Westport Public Schools

Claire Redmer ’21, Social Media Director

November 2, 2019

Chartwells, the food service provider for Staples, temporarily replaced the current pizza crust with another option containing the additional allergens of eggs and sesame, as the original is unavailable due to high demand. The temporary change was implemented on Oct. 31.  In an email from Principal St...

Staples’ wide variety of bars satisfies students

Lucy Arrow '21 and Maya Reiner '21

October 10, 2019

Unclear recycling policy yields confusion in cafeteria

Seth McCoy '19

February 5, 2019

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Strawless Staples: ditching straws a good start, needs to lead to more eco-friendly changes

September 13, 2018

By Lys Goldman ’21   ...

Cafeteria offers limited options for students with allergies

January 18, 2018

By Nicole Shapiro '18 ...

What to snack on before sports

Alyson Murray

October 31, 2016

What to snack on before sports from Inklings News on Vimeo....

The cafeteria has some seriously questionable things going on

October 28, 2016

Eliza Goldberg '17 After taking a stroll around the Staples cafeteria on Friday, October 21, I’ve realized there are more than enough items that really need to go. Full Bottles of Mustard and Mayonnaise: Okay seriously? I get that Chartwells sells a few Boars Head products, but who in their...

Staples’ “lost” might never be “found”

Adam Kaplan, Staff Writer

May 6, 2016

*Names have been changed Strewn about the Staples cafeteria is an overwhelming border made up of clothes and accessories. Everything from raggedy gym shirts to Vineyard Vines quarter zips can be found abandoned in this elephant’s graveyard of clothes known as the lost and found. For some, the lost...

The pros and cons of stocking unhealthy snacks in the cafeteria

Josiah Tarrant and Charlie Colasurdo

April 5, 2016

The Staples Cafeteria is a place to talk, see friends, and most importantly, grab something to eat. And yet among the multitude of lunch choices, “The Caf” has been known to feature many foods, like massive cupcakes and piles of fries, that are aren’t exactly healthy choices in an era of skyroc...

Trashing the Cafe

Kate Lewis, Staff Writer

April 4, 2016

Anyone sitting in the Staples cafeteria during the lunch waves can all see one thing: trash. And it’s everywhere. As the school day progresses, more and more trash builds up on the cafeteria tables. Wrappers, containers, stained and crumby plates, leftover food and empty bottles are constantly left for ...

Students enjoy benefits of being regulars at the sandwich line

Tori Lubin, Staff Writer

January 8, 2016

Among the swarming herds of hungry students in the Staples cafeteria bustling to and fro, there is one group of students who hold their ground, waiting among the notoriously long sandwich line for the final product of a delicious lunch. Despite the long wait, these students have discovered that ...

The Sophomore Section… Does it even exist?

Emma Greenberg, Staff Writer

October 29, 2015

Freshman year is when students are thrust into the world of high school, learning how to fend on their own. Junior year is when the college propaganda kicks in. Senior year is when students finally become top dogs and get ready for their future. All of these are always talked about and remembered, except for...

Froyo Obsession Continues

Alexa Davis, Staff Writer

May 3, 2015

For someone who has had a “froyo” obsession since the eighth grade, the news of the new frozen yogurt machine coming to the Staples cafeteria was the best thing I could have asked for. As soon as the signs of the new frozen yogurt epidemic hung around the hallways, the countdown began as to when...