Inklings News

Milk or sugar with your tea? Or how about bacteria?

Milk or sugar with your tea? Or how about bacteria?

April 28, 2017

Kate Lewis '18   Trendy foods have been colorful, expensive and beautiful, but never before have they been alive.   Kombucha is fermented sweet tea… cultured with bacteria and yeast. This concoction works as a liquid probiotic, so the living bacteria and yeast in the tea actua...

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aishah avdiu