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The grilled octopus dish retails for $16.95.

New Italian restaurant, Zucca Gastrobar, has room for improvement

Andi Jacobs , Web Features Editor September 22, 2023

We have so many Italian restaurants in Westport; why do we need one more? This is the question I sought to answer when I tried the new restaurant Zucca Gastrobar, owned by Dan Camporeale and Gino Raccanelli,...

CAVA, a Mediterranean restaurant, is set to open adjacent to Westport Hardware. The restaurant’s menu consists of various types of Mediterranean bowls and pitas.

Mediterranean Restaurant CAVA coming to Westport

Storey Ahl ’25, Staff Writer May 22, 2023

CAVA, the nation's largest Mediterranean restaurant chain, will open a location in The Village Center, adjacent to Westport Hardware. Construction is set to begin in June. An application for a permit...

New restaurant Yuki Kitchen opened at 903 Post Road East in Westport in Nov., 2022. They serve Korean, Japanese and Chinese food.

Yuki Kitchen cooks up homemade Korean, Japanese and Chinese cuisine

Lilly Weisz ’23, Creative Director March 21, 2023

Off the side of the Post Road, a new restaurant, Yuki Kitchen, finds its home in Westport. They’re housed in a cozy space that seats nine, with a refrigerator filled with American and Japanese sodas...

Lomito diversifies Westport’s restaurant selections

Lomito diversifies Westport’s restaurant selections

Zoe Alpert ’25, Staff Writer March 15, 2023

Peruvian restaurant Lomito opened Feb. 4, bringing traditional Peruvian food to Westport. The restaurant is located at 2 Franklin Street, Saugatuck, currently providing delivery and take-out services.  Owned...

Gofer Ice Cream 1240 Post Road East is officially open! 
An inside scoop at some of the flavors! 
It’s always a good day to Gofer Ice cream

New Scoop in Westport: It’s always a good day for Gofer Ice Cream

Zoe Alpert '25, Staff Writer September 23, 2022

I’m a big ice cream girl. From Carvel, to 16 Handles, Sunny Daes and even Milkcraft, I value good ice cream. Chocolate chip cookie dough, fudge brownie, chocolate chunk, oreo and the occasional cake...

The Staples cafeteria removed the custom salad bar as a COVID-19 safety precaution. However, as we return to normal at school, so should our dining options.

Staples student pines for Staples salad bar, hopes for return

Lilly Weisz ’23, Creative Director April 28, 2022

Ever since we returned to school during COVID-19, I have eaten yogurt twice a day — once for breakfast and once for lunch. My friends cast searing eyes at me as I consume pounds of fermented milk, but...

Chana Aloo Curry is a traditional street food dish that is served as a snack in India. Pictured above is my take on the dish after following a recipe and adding my own twist by using beyond meat as in India the majority does not eat meat.

Review of culture in the kitchen: creating, evaluating significant dishes from three countries

Christopher Tatusko '22, Staff Writer April 4, 2022

I love trying new foods and while I have had food from all of these countries, I have never undertaken the challenge of creating the dishes myself. As an adventurous eater, trying something new seemed...

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