Inklings News

Chef’s Table Shuts Off Their Grills After 10 Short Months

Chef’s Table Shuts Off Their Grills After 10 Short Months

Graham Day, Staff Writer

January 8, 2020

Chef’s Table announced they will be closing their Westport doors on Jan. 15, after only 10 months of service.  Owner Rich Herzfeld opened Chef’s Table in April of 2019 to pair with the store’s Fairfield location, but he cites the Cross Highway location as a factor in the closing. “Very...

Gilbertie’s Winter Farmers’ Market reopens for the season

Gilbertie’s Winter Farmers’ Market reopens for the season

Caroline Donohue '20, Business Director

January 5, 2020

The Winters Farmers’ Market reopened for the winter season in November at Gilbertie’s Herb Gardens and has been drawing crowds ever since. The market runs weekly every Saturday from 10 a.m. to 2 p.m. through March 14.   The farmers’ market was founded in order to introduce new vendors and fo...

Chef’s Table Westport location announces its close

Chef’s Table Westport location announces its close

Lexie Moskovit ’21, Web Sports Editor

January 3, 2020

Chef’s Table, located on 161 Cross Highway in Westport, will be closing on Jan. 15, due to low business. Chef’s table opened in Westport on April 1, 2018. Most of the customers are students from Staples and Bedford along with construction workers, tradesmen and delivery men early in the morning....

Student choice allows students to decide what the want in the cafeteria

Student choice allows students to decide what the want in the cafeteria

Marlo Von der Ahe ’20 and Siri Kanter ’20

January 2, 2020

Tendga holiday party displays customer appreciation

Tendga holiday party displays customer appreciation

Charlotte Smith '21, Staff Writer

January 1, 2020

Between hibachi chicken, fried rice, sesame salad, sushi rolls and dumplings, Tengda Westport was decked out with all of their most popular meals. With buffet-style food and an open bar, customers chatted, socialized and celebrated the approaching holiday season.  On Dec. 10, Tengda hosted their fift...

Students enjoy easy thanksgiving recipes

Students enjoy easy thanksgiving recipes

Abbie Goldstein '22 and Theresa Vandis '22

December 3, 2019

Popular Brooklyn pizza restaurant opens in Westport

Popular Brooklyn pizza restaurant opens in Westport

Charlotte Smith '21, Staff Writer

November 30, 2019

A steamy, cheesy, magnificent slice of pizza that used to only be found in Brooklyn, New York, can now be found right here in Westport. The newest pizza restaurant opened on Monday, Nov. 11, at 833 Post Rd E. Ignazio's pizza originated in Brooklyn, New York- located right under the Brooklyn Bridg...

Thanksgiving dishes make for a happy holiday

Thanksgiving dishes make for a happy holiday

Charley Guthartz '22 and Shira Zeiberg '22

November 19, 2019

Change in ingredients leaves allergic students unable to eat pizza in Westport Public Schools

Change in ingredients leaves allergic students unable to eat pizza in Westport Public Schools

Claire Redmer ’21, Social Media Director

November 2, 2019

Chartwells, the food service provider for Staples, temporarily replaced the current pizza crust with another option containing the additional allergens of eggs and sesame, as the original is unavailable due to high demand. The temporary change was implemented on Oct. 31.  In an email from Principal St...

Westport community digs into Restaurant Week

Westport community digs into Restaurant Week

Ella Alpert '22, Staff Writer

October 24, 2019

Twenty-four restaurants participated in the 2019 Westport Restaurant Week 2019 (WRW). From Sept. 30 to Oct. 13, select Westport restaurants served a fixed price menu for lunch, brunch and/or dinner. The participating restaurants listed on the Connecticut Restaurant Week website are some of Westport’s favorites. The Westport event was run by the Westport-Weston Chamber of Commerce (an...

Join the discussion.
Food