Jim Hood, Ian Warburg and Emily Ashken Zobl ’12, three founding members of Save the Old Mill Grocery and Deli pose after raising over a million dollars for the cause.

Bonkers Cupcakes opened this spring in downtown Fairfield. They serve a variety of cupcakes with different buttercream frostings.

DeTapas Spanish Gastrobar opened at 180 Post Road East in late January. They serve a variety of authentic Spanish cuisine, including the Croquetas de Jamón Ibérico, pictured above.

Dan Woog ‘71 is retiring from his position as the Staples boys’ soccer coach after 19 years. He has coached the team to four FCIAC championships.

Blue + Berries opened on Black Rock Turnpike in Fairfield shortly after Thanksgiving. They serve sushi and other Asian fish dishes, as well as pastries and deserts.

The Westport Library held their 29th annual book sale this past weekend. All of the books are donated by the Westport community and are sold at discounted prices, with the proceeds going to the library....

As the year gets busier, these simple air fryer snacks are easy ways to satisfy your hunger cravings.

As days begin to get warmer, easy to make mason jar ice cream is a fun solution.  All that is needed is sugar, vanilla extract, salt, whipping cream and a mason jar.

Fat Cat Pizza Company will be closing down on Feb. 19. The restaurant was known for their thin crust pizzas and the myriad of pizza toppings that were offered.

Riley Chluspa ’22, a member of field hockey team, got her cornrows put in with the team and will wear them until the team loses a game or until they reach the end of the postseason.