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10 Questions with Chef Gans

Indie Ahl ’24, Staff Writer June 1, 2023

[Nov. 2016 Features] Tasty delights–students whip up culinary masterpieces

November 23, 2016

By Tori Lubin ’18   While the art of eating sweets may not be a challenge for most, the art of baking is a technique perfected by a select few. Seth McCoy ’19, Agnes Holm ’19 and Abby...

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